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Why do we eat seaweed soup on birthdays but avoid it on exam days?

2026-10-30

체크무늬 식탁보 위에 미역국과 죽이 차려져 있는 한식 상차림 사진이다.

I heard that an international student was shocked when a Korean friend asked, "Did you eat seaweed soup?" on their birthday. Cake, sure, but why soup? A few days later, it got even more confusing. On the morning of the exam, another friend said, "Don't eat seaweed soup!" It's the same soup, yet one time you absolutely have to eat it, and another time you have to avoid it? ## Birthday Seaweed Soup Is a Soup That Reminds You of Your Mother In Korea, mothers who have just given birth eat a lot of seaweed soup. This is because seaweed has long been considered good for helping the body recover. So when you eat seaweed soup on your birthday, you naturally find yourself thinking of your mother, who went through so much to give birth to you. A birthday is a day to be celebrated, but it is also a day to be grateful to your parents. That is why the birthday person eats it themselves. ## Seaweed soup on exam day is a completely different story Seaweed soup ingredient miyeok is slippery. So, linking it to the phrase "slipping up on an exam," a saying arose that you should avoid it on exam day. It's a superstition that came from wordplay. Its roots are completely different from the birthday custom. These days, some people believe it, and others just laugh it off. ## A phrase you can use right away On your friend's birthday, ask them, "Did you eat seaweed soup?" It makes for a very warm birthday greeting. Even if a Korean friend tells you not to eat seaweed soup on the day of an exam, don't feel hurt. It's because they're worried about you. If you want to eat it, it's fine to eat it with a smile.

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